I've been watching what I eat and trying to get healthier, but I will confess that a few days ago I made some comfort food for dinner.
And by comfort food I mean the ultimate comfort meal.....fried chicken and mashed potatoes.
Now, I don't make food like this all the time. We might have fried chicken twice a year. But when I do make it, it's always a favorite in our house!
My husband doesn't like chicken on the bone so I use boneless chicken tenders. I soak them in buttermilk and then coat them with flour, salt and pepper mixture and fry in very hot oil. I learned this little recipe from watching Paula on the Food Network.
And of course I serve them up with mashed red potatoes. Lots of butter. Lots of sour cream.